27th Aug 2008 - 00:00
Abstract
An al fresco menu was served up by contract caterers 7 Day Catering at a recent Carlsberg promotional day, which saw a visit from Michelin-starred chef Jean-Christophe Novelli.
Around 160 customers enjoyed food freshly cooked on the barbeque, including cajun spicy beef patties and lime, coriander and chilli chicken kebabs. The sticky BBQ pork loin chops were especially popular. Renowned chef and restaurateur Novelli admitted he was extremely impressed with 7 Day Catering and their use of fresh, wholesome ingredients. It was a pleasant surprise, he said, to find a contract caterer preparing dishes on site from raw ingredients. Catering Manager Justin Lilley was delighted with the role his team played in the day's proceedings: "To be praised by such a talented chef as Jean-Christophe Novelli is a great honour. It highlights the excellent work 7 Day Catering are doing to provide the highest standards of food, people and service. The whole catering team worked hard from morning to night with great energy and enthusiasm, even when it rained!"