This is the fourth cohort of apprentices to join the programme and the largest to date. The induction took place at ECTA’s training facility in Hazel Grove, Stockport.
Peter Kay, Ceda’s technical support advisor, said: “It’s hugely rewarding to see such a large group joining the programme. We put a lot of effort into creating the standard and encourage all businesses both within Ceda and those who are not affiliated with us, to talk to us about how this can help their businesses. The course is open to all.”
The apprenticeship standard, developed by Ceda members, is officially called ‘the Commercial Catering Equipment Technicians Apprenticeship Standard (No. ST0791)’. The scheme has already seen three successful intakes since its launch in February 2020.
With over 125 members, offering both local and national support to all types of commercial catering and foodservice operations, Ceda’s members have a combined turnover of over £500 million.