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Latest News
24th Oct 2025 - 07:00
International services provider Sodexo reports 3.3% organic revenue growth
24th Oct 2025 - 07:00
PSC Expo to emphasise importance of working together to feed a healthy nation
24th Oct 2025 - 06:00
Early life sugar restriction linked to lasting heart benefits in adulthood
24th Oct 2025 - 06:00
RSPCA Assured unveils new look & refreshed brand
24th Oct 2025 - 05:00
Norwegian Seafood Council highlights potential of raw salmon
24th Oct 2025 - 05:00
Restaurant Associates launches Wes Anderson inspired afternoon tea
More News
13th Oct 2025 - 07:00
Sodexo introduces digital Kitchen Works concept at Colchester Hospital
13th Oct 2025 - 07:00
New M&S Food and Costa Coffee outlets open at Warwick Hospital
13th Oct 2025 - 06:00
Dishpatch launches 9 limited-edition meals from distinguished chefs
13th Oct 2025 - 06:00
Prison catering tutor wins national accolade for supporting prisoners
13th Oct 2025 - 05:00
Institute of Hospitality secures 3-year Savoy Educational Trust funding
13th Oct 2025 - 05:00
Study finds office workers struggling to eat well while at work
10th Oct 2025 - 07:00
Love British Food calls for establishment of APPG on public sector food
10th Oct 2025 - 07:00
Compass Group celebrates success of ‘Mission to a Million’ campaign
10th Oct 2025 - 06:00
Heritage Portfolio extends contract with Royal Edinburgh Military Tattoo
10th Oct 2025 - 06:00
William Murray PR & marketing welcomes new managing director
10th Oct 2025 - 05:00
The Catering Innovation Show confirms line-up of chefs for event
10th Oct 2025 - 05:00
Ceda joins forces with Burnt Chef Project to create wellbeing survey
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