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Latest News
29th Apr 2024 - 07:00
Veg Power creates eLearning platform to improve UK’s dietary health
29th Apr 2024 - 07:00
ISS successfully listed in Crown Commercial Services Healthcare Framework
29th Apr 2024 - 06:00
Solent Hospital aiming to reduce food waste by introducing blue crockery
29th Apr 2024 - 06:00
Michael Hales awarded Freedom of the City of London
29th Apr 2024 - 05:00
Final opportunity for young chefs to enter 2024 Graduate Awards
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Caterer Vacherin wins ACE Quiz Night for second consecutive year
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Harrison Catering celebrates Bexley’s 50th birthday
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Hospitality industry enjoys 3.9% average weekly wage increase - ONS figures reveal
18th Jun 2015 - 09:24
Chefs admit lack of knowledge about black pepper despite its frequent use
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Aramark celebrates first graduates of new hospitality management course
18th Jun 2015 - 08:16
Soil Association launches new food support package for hospitals
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Victor Manufacturing helps South Tyneside school scoop innovation award
17th Jun 2015 - 12:04
Watch highlights from the Craft Guild of Chefs Awards 2015
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