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Cost Sector Catering Awards 2014 – shortlist announced

14th Apr 2014 - 12:57
Abstract
Judges have just completed the process of sorting through the nominations for the 2014 Cost Sector Catering Awards, which will be presented at the Hilton Metropole, Edgware Road in London on April 24th.

Up to five names have been included in categories that generated a large number of top quality entries.

As ever, the two special awards do not have nominations. These are the preserve of Cost Sector Catering magazine and the winners will be revealed on the night.


Armed Services Award
Sponsored by Purple Foodservice

Sgt Lewis Dodds RLC
LLog Russell Keitch RN
Sgt Stewart Thorpe RAF


Care Catering Award
Sponsored by Pritchitts

Nicola Bowen-Smith - Cardiff
Alan Chandler - Elior
Bill Kennedy – Tayside Contracts
Vera Mircescu - HOST at St Christophers
Paul Robottom - Caterplus


Chef Award
Sponsored by E&R Moffat

Andrew Carter - University of Brighton
Glyn Greenow - Sodexo
Pamela Jamieson - North Ayrshire
Lloyd Mann - ISS
Scott Pring - Bridgwater College


Contract Catering Award
Sponsored by Gram UK

Amadeus
Brookwood
Caterplus
Gather & Gather
Olive Catering


Corporate Responsibility Award
Sponsored by McCain Foods

Brookwood Partnership
Education Catering
Gather & Gather
North Ayrshire
Sussex Partnership


Cost Sector Team of the Year

Bridgwater College
Gateshead Council
North Ayrshire Council
Plymouth Education catering
Sheffield Teaching Hospital


Education Award
Sponsored by Premier Foods

Busy Bees
Mark Davies - ISS
Paul Fisher - Elior
Gateshead Council
Karen Moteane - Cardiff


Event/Stadia/Arena Award
Sponsored by Pasta King

Dine Events
Inn or Out
University of St Andrews


Healthcare Award
Sponsored by Unilever Food Solutions

Andy Jones - ISS
William McCartney - Sussex
Derrick Stevens - Dorset
Emma Wilson - Sheffield


Innovation Award
Sponsored by In House Manager

Brookwood Partnership
Harrogate Food Angels
Quantum Dining Club
Tayside Contracts - Primary School Menus


Marketing Award
Sponsored by Hotelympia

Eden Foodservice
Gateshead Council
Hertfordshire Catering
NACC Midlands Region
University of Leeds


Multi Site Manager
Sponsored by Peros – Nero & Bianco)

Mark Argent - Catering Academy
Richard Drewett - TnS Catering
Bridgett Roberts - Sodexo
Ian Toole - Aramark
Andy Walker - Mellors


PS100 Health & Nutrition Award

Bolton School Meals
Manchester Fayre
NACC/HCA/PSA
NA Council Environment, Facilities and Management
Oak House


Public Sector Award
Sponsored by Middleton Foods

Edward Griffiths - Royal Household
Caroline Lecko – Patient Safety Lead, NHS England
Emma Strachan - Office of the Director of Public Health


Unit Manager Award
Sponsored by Peros

Paul Bate - Amadeus
Taff Doyle - Aramark
Stephen England - Ogilvy & Mather
Craig Robinson - Harrison Catering
Paul Toms - Olive Catering


University/College Award
Sponsored by Brakes

David Hicks - University of Brighton
David Jones - University of Hertfordshire
Kay Jones - Newcastle University
Viv Shinner - Aramark
Clive Williams - University of Leicester


Special Award – Public Sector
Sponsored by Hobart UK

No nominees are sought for this award, it is chosen directly

Special Award – Contract Catering
Sponsored by Hobart UK

No nominees are sought for this award, it is chosen directly

Written by
PSC Team