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Latest News
View News Archive
19th Apr 2024 - 10:24
Global services provider Sodexo reports ‘solid’ half-year results and plans to split business
19th Apr 2024 - 07:00
Industry welcomes Mayor of London’s permanent free school meals pledge
19th Apr 2024 - 07:00
Hospital catering stars honoured at HCA annual awards night
19th Apr 2024 - 06:00
Compassion in World Farming launches Better Chicken visual identity
19th Apr 2024 - 06:00
Restaurant Associates continues fight against food waste to reach net zero
19th Apr 2024 - 05:00
Institute of Hospitality appoints new DEIB lead
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18th May 2015 - 07:24
Centerplate helps BITC celebrate Prince of Wales’ 30 year presidency
18th May 2015 - 07:24
Cucina Restaurants owner responds to recent school food survey
18th May 2015 - 07:22
Andrew Green announced as new Director of Operations of Craft Guild of Chefs
15th May 2015 - 09:55
Brakes makes Sustainable Fish Cities pledge
15th May 2015 - 09:32
£70,000 raised by Little Tibet trekkers for Springboard
15th May 2015 - 09:19
Filling the holiday gap on the agenda at Sheffield conference
15th May 2015 - 07:24
Santa Maria report reveals how age affects our taste in food
14th May 2015 - 10:18
Plymouth's CATERed partners with City College to offer staff NVQ qualifications
14th May 2015 - 09:57
Winterhalter launches search for best kitchen porter
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