The £6m deal sees Sodexo provide food and beverage retail and hospitality services for all matchday and non-matchday events at the Belfast venue, as well as selling conference and event facilities through Sodexo Prestige Venues & Events.
Chris Bray, CEO sports & leisure at Sodexo UK & Ireland, said: “We are delighted to announce this partnership with the Irish Football Association at Windsor Park. The new stadium development gives us an opportunity to deliver a fantastic experience for match goers, and host a wide range of conferences and events on non-matchdays.
“At our other stadiums we have strong relationships with the local community, and the National Football Stadium at Windsor Park is no exception. We are already working with three Belfast suppliers: Keenan Seafood, Arnotts Fruit and the French Village Bakery. We look forward to bringing fresh, innovative, responsibly-sourced local produce to stadium visitors.”
Following redevelopment last year, the National Football Stadium has been enlarged to more than 18,000 seats and now has four main function suites overlooking the pitch, 10 executive boxes, a museum for events and unique event spaces in the changing rooms, press room and players’ lounge, all of which Sodexo is operating.
The home of the Northern Ireland football team, the stadium is hosting the team’s 2018 World Cup qualification fixtures.
Louise Doyle, stadium director, said: “We are very pleased to be working in partnership with Sodexo Sports & Leisure to provide excellent standards of service and catering to the National Football Stadium at Windsor Park.
“Sodexo will allow the venue not only to offer a high standard of food, refreshments and a variety options in our public concourses but also the superb and innovative hospitality in our outstanding and unique corporate areas, all with a view of the iconic pitch.
Earlier this year, Sodexo extended its partnership with the Scottish national stadium Hampden Park to 2020.