The annual ceremony took place during the President’s dinner, at the HCA National Leadership and Development Forum, held at Celtic manor in Newport.
The awards publicly acknowledge the commitment and contributions from HCA members over the last 12 months.
All finalists have been originally nominated for demonstrating excellence in the chosen categories.
Stewart McKenzie, national chairman said: “I am delighted by the number of entries for the HCA Awards this year. This proves the calibre of NHS catering. We commend the hard work, dedication and compassion of our members. Many congratulations to all of the winners and finalists.”
Full list of winners:
Caterer of the Year 2019, sponsored by Hobart UK
Iain Robertson, Hotel Services Manager (HSM) – Catering Services Dorset HealthCare University NHS Foundation Trust (Wessex Branch)
Caterer Service of the Year 2019, sponsored by NH Case
Catering Strategy Team – NHS Greater Glasgow & Clyde (NHSGGC) Health Board (West of Scotland Branch)
Efficiency & Improvement Award, sponsored by Hefma
David Wismann, Cardiff & Vale University Health Board - Model Ward for Nutrition and Hydration: a Collaborative Multidisciplinary Team Approach (Wales Branch)
Special Contribution Award , sponsored by HCA
Winner Roger Kellow
Trade Stand, Sponsored by HCA
ichef vending
National - Nutrition & Hydration 24/7 365 Poster Award, sponsored by HCA
Nicola McIvor, NHS Ayrshire & Arran. Poster - Food is Medicine
Chairman’s Choice, sponsored by HCA
East Anglia Branch
Wilma Wilkie Outstanding Service Award 2019, sponsored by HCA
Pam Miller, Yorkshire Branch