Latest Comment/Opinion

What’s on the menu for the dining experience of 2024?
29/08/2019 05:08
As the BBC programme ‘Years and Years’ steps into the future, we ask what’s on the menu for the...
22/08/2019 05:08
Society is moving towards sustainability and it’s more important than ever that businesses and...
Catering has all the ingredients for a rewarding career
15/08/2019 05:08
With chronic shortages of staff and a younger generation that seems to be ignoring the catering and...
Catherine Gannon, founder, Gannons Solicitors
05/07/2019 06:07
In the current climate, it might seem as though the finance market has fallen out of love with the...
20/06/2019 06:06
What have trade associations ever done for us? Writes CESA, which aims to underline the answer...
17/06/2019 06:06
The topic of whether to buy fresh or frozen food, as well as the benefits and drawbacks of both,...

More Comment/Opinion

01/10/2011 00:10
Technology and the catering sector have so far been reluctant bed fellows, especially when you look...

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