Type 2 drives global diabetes rates up in new WHO report
06/04/2016 - 12:31
The World Health Organization has called for global action to halt the rise in diabetes rates,...
Courier Igloo tailors deliveries for Magic Breakfast
01/04/2016 - 07:59
Refrigerated courier expert Igloo has introduced a fleet of custom built vans to provide tailored...
Unilever celebrates Nutrition & Hydration Week with afternoon tea party
31/03/2016 - 08:47
Residents of Admiral Court care home in Essex welcomed the winner of the BBC’s Great British Bake...
NACC names Care Cook of the Year 2016 national finalists
30/03/2016 - 09:12
The National Association of Care Catering (NACC) has named the 12 talented chefs that are to...
NHS announces rollout of Diabetes Prevention Programme
23/03/2016 - 09:54
People in England identified as at-risk of being diagnosed with Type 2 diabetes will benefit from...
Salt consumption down in last decade – Public Health England finds
23/03/2016 - 08:58
New data released by Public Health England’s National Diet and Nutrition Survey has found that...
Owen Sidaway head of catering services prisons England & Wales
10/03/2016 - 12:04
The man charged with helping keep nearly 87,000 prisoners healthy across England and Wales will be...
09/03/2016 - 10:12
A new certification for food that derive no more than 5% of their energy from free sugars is set to...
Chris Lay retires from HCA’s hot cookery competition
09/03/2016 - 09:26
Chris Lay, facilities manager of St Ann’s Hospital Dorset Healthcare, has retired from his role as...
07/03/2016 - 11:53
PS100 exhibited at last week’s Hotelympia, offering supporters the chance to use the stand for...


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